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12.29.

Surf & Turf

Pan seared scallops with sauteed shallots and chiles topped with the filet of beef, dressed with the jus of the beef.

Beef, Scallops

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12.29.

Sweet & Sour Chicken

Chicken, Chinese, Fried, Fried Foods, Rice

1 Comment
12.29.

The Ultimate Double Steakhouse Burger Challenge From J’s On Main

“J’s newest Ultimate Double Steakhouse is over 3 lbs of burger awesomeness, made with two 12 oz patties on French bread, topped with bacon (½ lb), cheese, mushrooms, peppers, onions, lettuce, and tomato. Finish the burger & 16 oz basket of our signature fries in less than an hour, & we’ll put your picture on the “Wall of Fame” here, on our Facebook page & in the restaurant, you’ll get a free gourmet dessert on your next visit, and we’ll tell the world about your conquest in our newspaper, web site & internet ads. And, of course, the burger is on the house!”

Auburn, Indiana

Auburn, Bacon, Bacon Cheeseburgers, Beef, Bread, Burgers, Cheese, Cheeseburgers, Food Challenge, Food Challenges, French, French Fries, Fried Foods, Indiana, Lettuce, Mushrooms, Onion, Peppers, Tomato

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12.28.

Pizza Stuffed Baked Potato

Scoop the flesh out of 4 baked potatoes. Mash with 3/4 cup tomato sauce; stuff into the skins. Top with sliced pepperoni, shredded mozzarella, parmesan and oregano. Broil to melt.

Photo & recipe courtesy of The Food Network.

Cheese, Mozzarella, Parmesan, Pepperoni, Pizza, Pizza Sauce, Potatoes

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