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Pork Roulade

The roulade is made from a pork tenderloin which was filleted, butterflied and stuffed with Spanish chorizo, and spices, rolled and wrapped in Italian panchetta, with roasted red onions, and a julienned courgette and cherry tomato tower, topped with a Greek yogurt, cucumber and chilli dip.

1 Comment to Pork Roulade

  1. Nice

  2. aint i right on November 2nd, 2011

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