05.27.
Fried Pickles From Memphis Championship Barbeque
Truly outstanding, with a great combination of crunchy outside and soft, tangy inside, and a nice dipping sauce, to boot. The fried pickle against which all other fried pickles are measured. Image courtesy of Ed Fisher.
No Comments05.27.
Pastrami Sandwich From Steve’s Burger
There’s so much meat!
2 Comments05.27.
Homemade Bacon, Eggs, & Potatoes
Bacon and Eggs, with Farmer Johns Applewood Smoked Bacon, Eggs and Potatoes.
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