05.27.
Fried Pickles From Memphis Championship Barbeque

Truly outstanding, with a great combination of crunchy outside and soft, tangy inside, and a nice dipping sauce, to boot. The fried pickle against which all other fried pickles are measured. Image courtesy of Ed Fisher.
No Comments05.27.
Pastrami Sandwich From Steve’s Burger

There’s so much meat!
2 Comments05.27.
Homemade Bacon, Eggs, & Potatoes

Bacon and Eggs, with Farmer Johns Applewood Smoked Bacon, Eggs and Potatoes.
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