BBQ

10.21.

The Sophisticated Homemade Burger

A patty composed of 50% ground beef short rib and 50% ground pork belly, tomato confit steak (with olive oil), fried arugula, beer braised sweet onions, caramelized cabernet pickled red onion, homemade baconaise from scratch made with bacon drippings instead of oil, and 12 year aged Irish white cheddar all on a sesame seed bun.

Thanks to Johnathan for the photo!

Costa Mesa, California

2 Comments Arugula  //  Bacon  //  Bacon Cheeseburgers  //  Beef  //  Beer  //  Bread  //  Burgers  //  California  //  Cheddar  //  Cheese  //  Cheeseburgers  //  Fried Foods  //  Onion  //  Pork  //  Ribs  //  Sesame Seed Bun  //  Tomato

10.18.

One Eye’d Burger Challenge From One Eye’d Jack’s

Two half-pound burger patties topped with cheese, onions, mushrooms, bacon, barbecue sauce and onion rings, and a 3.5-pound side of fries equalling 7.5 pounds total.

Grand Haven, Michigan

No Comments Bacon  //  Bacon Cheeseburgers  //  BBQ  //  BBQ Sauce  //  Beef  //  Bread  //  Burgers  //  Cheese  //  Cheeseburgers  //  Food Challenge  //  Food Challenges  //  Fried Foods  //  Grand Haven  //  Michigan  //  Mushrooms  //  Onion  //  Onion Rings

10.18.

BBQ Pork Ribs & Sides

BBQ pork ribs, cumin-roasted corn, and baby carrots with tarragon.

Thanks to Scottie for the photo!

McKinleyville, California

No Comments BBQ  //  BBQ Sauce  //  California  //  Carrots  //  Corn  //  McKinleyville  //  Ribs