Ribs
Grilled Slow Cooker Ribs
Click here to get the recipe!
Photo & recipe courtesy of Betty Crocker.
1 CommentBirds & Bones From Governor Stumpy’s Grill House
A 6 ounce marinated chicken breast, a half rack of the Gov’s famous ribs smothered in barbecue sauce with coleslaw and seasoned fries.
Kansas City, Missouri
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