09.02.
The Handyman
A burger patty topped with Wisconsin cheddar cheese, Wisconsin Swiss cheese, thick-cut bacon, ketchup, mayo, pickles, and sautéed onions, on a Kaiser roll.
Photo courtesy of Cheese & Burger.
No Comments09.02.
Tiramisu From Effina’s Tuscan Grill
Jacksonville, Alabama
No Comments09.02.
The King Of Dawgs Challenge From The DawgFather Grill
Six (1/4 lb.) Eisenburg angus beef hot dawgs topped with 1 lb. of grilled steak, peppers & onions all smothered in cheese sauce. Served with one pound of tater tots.
Phoenix, Arizona
No Comments