Pancetta
11.15.
Pancetta Wrapped Cod
No Comments11.02.
Pork Roulade
The roulade is made from a pork tenderloin which was filleted, butterflied and stuffed with Spanish chorizo, and spices, rolled and wrapped in Italian panchetta, with roasted red onions, and a julienned courgette and cherry tomato tower, topped with a Greek yogurt, cucumber and chilli dip.
1 Comment09.16.
Gemelli Carbonara
Made with pancetta and caramelized sweet onions.
Thanks to Scottie for the photo!
McKinleyville, California
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