Mushrooms
12.29.
The Ultimate Double Steakhouse Burger Challenge From J’s On Main
“J’s newest Ultimate Double Steakhouse is over 3 lbs of burger awesomeness, made with two 12 oz patties on French bread, topped with bacon (½ lb), cheese, mushrooms, peppers, onions, lettuce, and tomato. Finish the burger & 16 oz basket of our signature fries in less than an hour, & we’ll put your picture on the “Wall of Fame” here, on our Facebook page & in the restaurant, you’ll get a free gourmet dessert on your next visit, and we’ll tell the world about your conquest in our newspaper, web site & internet ads. And, of course, the burger is on the house!”
Auburn, Indiana
No Comments11.11.
The Casanova
A burger patty topped with Wisconsin Swiss cheese, ham, sautéed mushrooms, Dijon mustard, and mayo on a potato roll.
Photo courtesy of Cheese & Burger.
No Comments11.09.
The Camelot
A burger patty topped with Wisconsin Camembert cheese, sautéed mushrooms, peppered bacon, Dijon mustard, caramelized onions, and heirloom tomatoes, on a brioche roll.
Photo courtesy of Cheese & Burger.
1 Comment